Our Sauces

A rich, spiced concentrate that turns into a bold, aromatic hot pot broth with just a simmer.

Charred peppers blended into a smoky, slightly sweet sauce that adds depth to grilled meats or roasted vegetables.

A rich, savory base built for simmering meats and vegetables into deep, comforting Chongqing-style stews.

A house favorite with premium beef with dried tofu, slow-cooked to perfection - rich, savory and a gentle touch of heat.

Minced garlic and sliced red chilies in savory oil. A flavorful topping for grilled seafood, dumplings, and noodles.

Authentic Chongqing-style chili oil made with aromatic spices and premium chili peppers, delivering a rich, bold flavor with a satisfying spicy kick.

A rich and savory Sauce made with tender beef and aromatic shiitake mushroom. Savory beef and shiitake mushrooms with deep umami flavor and no heat.